Opens at 10:30AM

Flavor Trippin'

Flavorfully Stacked Sandwiches

Experience New Orleans' vibrant spirit with this menu collaboration with Bon Appetit's 2017 Best New Restaurant, Turkey and the Wolf. Blending nostalgia with novelty, this menu of sandwiches and salads reimagines classic foods from our youth.

Sandwiches

Griddled Mortadella
Thinly sliced mortadella, tay’s hot mustard, vinegar potato chips, shredded lettuce, mayo, american cheese, toasted pullman bread
$12.25
Ham & Cranberry
Smoked ham, herb mayo, aged white cheddar, cranberry sauce, arugula, toasted pullman bread
$12.25
Italian Turkaletta
Roasted turkey, olive-pepper spread, shredded lettuce, red onion, banana pepper, olive, calabrian dressing, toasted pullman bread
$12.25
Turkey BLTA
Roasted turkey, smoked bacon, avocado, herb mayo, shredded lettuce, red onion, tomato, toasted pullman bread
$13.25

Salads

Caesar Salad
Romaine & arugula, caesar dressing, lemon wedge, marinated hearts of palm, garlic-pepper croutons, red onion, radish, grated parmesan cheese
$9.45
Italian Chopped Salad
Romaine & arugula, calabrian dressing, grape tomato, marinated hearts of palm, banana peppers, red onion, olive, feta, grated parmesan cheese
$11.35
GF-Option
Trace amounts of gluten are possible as the items are produced in a facility that contain gluten. Some modifiers may also contain gluten.
V
Depending on your chosen modifications, this item may be made vegetarian.

Sides

Dirty Salt & Vinegar Potato Chips
$1.75
VG
Depending on your chosen modifications, this item may be made vegan.
GF-Option
Trace amounts of gluten are possible as the items are produced in a facility that contain gluten. Some modifiers may also contain gluten.
V
Depending on your chosen modifications, this item may be made vegetarian.
Calabrian Pasta Salad
Elbow macaroni, calabrian dressing, grape tomato, cucumber, basil, olive, feta
$3.75
Woozy Fries
Fries spiced in seasoned salt, chopped beef, onion & jalapeno mix, american cheese, spicy russian dressing, banana pepper
$8.45
This item is spicy.
Herb Mayo
$0.75
Tay's Hot Mustard
$0.75
Spicy Russian Dressing
$0.75
Calabrian Dressing
$0.75
Caesar Dressing
$0.75

Get to know

Flavor Trippin'

As a life-long sandwich lover, Mason Hereford had always dreamt of opening a sandwich shop. In 2016 he fulfilled this dream by opening Turkey and the Wolf in New Orleans: a restaurant mirroring his playful and innovative culinary persona. In 2017, Bon Appétit named Turkey and the Wolf America’s Best New Restaurant of 2017. Excited to broaden the audience of his craveable creations, Mason Hereford partnered with Local Kitchens to craft Flavor Trippin’, inspired by the name of his best-selling cookbook. Taking the flavors and ethos of Turkey and the Wolf, this menu creates flavorful experiences in nostalgic sandwiches, salads, and sides by playfully combining a variety of textures and flavors. His signature herb mayo brings extra flavor to a turkey twist on the classic BLT. Playing with textures, crunchy and acidic salt and vinegar potato chips is combined with cheese melted over griddled mortadella creating a texturally exciting and flavorful combination. These menu items will remind you of some of your all-time favorite dishes, but in a new uniquely playful and robustly flavorful experience.